AGGARWAL, Ankur; NAUTIYAL, Ujjwal; NEGI, Deepak. Characterization and evaluation of antioxidant activity of Cajanus cajan and Pisum sativum. International Journal of Recent Advances in Science and Technology, [S. l.], v. 2, n. 01, p. 21–26, 2015. Disponível em: https://ijrast.in/index.php/ijrast/article/view/11. Acesso em: 10 nov. 2026.